Product Description
The 2013 Hogwash Rosé is a blend of fruit from two classic, iron laden Rhone vineyards: Alamo Ranch Vineyard in the Central Coast of California and Eagle Point Ranch in the cold southeastern corner of Mendocino County. The fruit was handpicked at night and then meticulously cold fermented in stainless steel barrels. Most of this lot was made using a classic saignée method, but our drive to produce a classic Provence-style Rosé led us to harvest a ton from Eagle Point right after veraison. Fermenting on the skins yielded a far-reaching and time-honored wine; a wine lower in alcohol and brimming with an elegant vibrancy and bright flair. A copper, almost rose-gold pink, the 2013 Hogwash calls to mind everything that made 2013 a fantastic vintage. The nose is a perfect marriage of piquant gooseberry, ripe canary melon pencil lead and wet granite. Bone dry on the palate, the striking mineral notes intermingle beautifully with flavors of lime curd, orange rind, D'anjou pear and rose hips. Technical Information Winemaker: Tuck Beckstoffer / Frederick Delivert Appellation: California Blend: 100% Rosé of Grenache Alcohol: 13.1% by volume
Product Details
- Sales Rank: #348 in Wine
- Size: 750 mL
- Brand: Hogwash
B00MBR5QDG
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